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Authentic Japanese Ramen from Scratch
Authentic Japanese Ramen from Scratch
Japanese Dinner Hard
Prep: 30 mins Cook: 3h 4 servings 520 cal
(9.2)

Rich, umami-packed tonkotsu ramen with handmade noodles, marinated soft-boiled eggs, and tender chashu pork.

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Vegetable Biryani with Raita
Vegetable Biryani with Raita
Indian Dinner Hard Vegetarian
Prep: 30 mins Cook: 1h 6 servings 420 cal
(4.1)

Fragrant basmati rice layered with spiced mixed vegetables, saffron, fried onions, and mint. Served with cooling cucumber raita.

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Slow-Braised Beef Bourguignon
Slow-Braised Beef Bourguignon
French Dinner Hard
Prep: 30 mins Cook: 3h 6 servings 580 cal
(4.3)

Classic French beef stew slow-cooked in red wine with pearl onions, mushrooms, and aromatic herbs.

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