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Slow-Braised Beef Bourguignon
Slow-Braised Beef Bourguignon
French Dinner Hard
Prep: 30 mins Cook: 3h 6 servings 580 cal
(4.3)

Classic French beef stew slow-cooked in red wine with pearl onions, mushrooms, and aromatic herbs.

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Categories
Meal Type
Breakfast Lunch Dinner Snack Dessert Appetizer Drink
Difficulty
Easy Medium Hard Expert
Dietary
Vegetarian Vegan Gluten-Free
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