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Chinese Recipes

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Vegetable Fried Rice with Egg
Vegetable Fried Rice with Egg
Chinese Lunch Easy Vegetarian
Prep: 10 mins Cook: 15 mins 4 servings 380 cal
(4.8)

Classic Chinese vegetable fried rice with scrambled eggs, peas, carrots, and scallions. Ready in 25 minutes.

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Categories
Meal Type
Breakfast Lunch Dinner Snack Dessert Appetizer Drink
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Easy Medium Hard Expert
Dietary
Vegetarian Vegan Gluten-Free Clear filter
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